Rob's Kabobs
Rob's Kabobs
Randumb nuggets of Culinarium, SEASONED and SKEWERED....
Monday, May 4, 2015
Olive oil poached Sea scallop
with candied Red Kuri squash,
Toasted Almond & Basil puree.
No comments:
Post a Comment
Newer Post
Older Post
Home
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment