Rob's Kabobs

Rob's Kabobs

Randumb nuggets of Culinarium, SEASONED and SKEWERED....

Tuesday, September 25, 2012

Chipotle and Lime marinated, line caught, Swordfish with Pumpkin seed pesto.
Cherry tomato and Avocado salsa fresca.
Crispy Ancho Chile Polenta and Black Bean sauce.


Posted by Unknown at 8:36 PM
Email ThisBlogThis!Share to XShare to FacebookShare to Pinterest

No comments:

Post a Comment

Newer Post Older Post Home
Subscribe to: Post Comments (Atom)

Blog Archive

  • ►  2016 (9)
    • ►  May (4)
    • ►  April (1)
    • ►  March (4)
  • ►  2015 (31)
    • ►  September (2)
    • ►  August (7)
    • ►  June (5)
    • ►  May (17)
  • ►  2014 (29)
    • ►  September (7)
    • ►  August (2)
    • ►  July (10)
    • ►  April (5)
    • ►  March (5)
  • ►  2013 (10)
    • ►  July (1)
    • ►  June (2)
    • ►  May (7)
  • ▼  2012 (68)
    • ►  October (3)
    • ▼  September (8)
      • Chipotle and Lime marinated, line caught, Swordf...
      • Chicken thighs braised with Shipyard Imperial Po...
      • Shrimp and Arugula Wonton soup. Baby Cucumber sa...
      • Baby Lettuces, shaved local Honeycrisp apples an...
      • Ancho Brined Pork Tenderloin Fresh Romano Beans,...
      • Dark Chocolate sorbet Black Mission figs, Golden...
      • Roasted Top round of Veal crusted with carameliz...
      • Roasted Beet and Goat cheese ravioli North Tabor...
    • ►  August (15)
    • ►  July (7)
    • ►  June (16)
    • ►  April (19)

About Me

Unknown
View my complete profile
Awesome Inc. theme. Theme images by kcline. Powered by Blogger.