Rob's Kabobs
Rob's Kabobs
Randumb nuggets of Culinarium, SEASONED and SKEWERED....
Saturday, April 7, 2012
Homegrown tomatoes, basil, buffalo mozz.... Belgian endive with green olives and goat cheese.... Foie Gras terrine with red onion and fig jam
No comments:
Post a Comment
Newer Post
Older Post
Home
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment