Ancho rubbed Shrimp, Avacado and Black Bean Salad.
Jicama, Sweet Corn and Baby Romaine.
Heirloom Tomatoes

Organic Apricots and Red Plums poached in Rose.
 Lime scented Greek Yogurt and candied Pistachios.

Wild Sockeye Salmon stuffed with Artichokes... Spaghetti Squash, toasted Millet, shaved Brussels.... Roasted Garlic Watercress puree.

White Gazpacho. with poached Shrimp, Grapes and Chorizo oil.

Smoked trout and Bacon salad... Grilled, Vine ripen Peaches and Charred Vidalias . Herbed Buttermilk Dressing.

Cornish Hens roasted with orange, balsamic and rosemary. Short grain brown rice with a sweet pepper, green olive and golden raisin relish. Oven baked crispy kale.

Falafel and Baby greens.